Sunday, June 10, 2007

What's been going on?

I just dumped 2 weeks worth of cell phone pictures into flickr. We've been doing tons of stuff given how nice the weather had been.

I saw the Faint the Sunday before Memorial Day. I hadn't seen them since they opened for No Doubt with Nissa in San Jose.

We went to Moncia's birthday/going away party last Saturday. They're moving to Boston because she got into Harvard.

I had an NYU reception on Tuesday and here is a picture of the presidential bathroom.

Since I was in the west village, the little lady and I went to Eno for dinner. Their egg truffle toast is to die for.

Wednesday night, we made meatballs and cabbage.

And given that Katz's may close soon, and I was in the LES on Thursday, I decided to bury the hatchet with the place and get my meat on. I got in a fight with their staff about 5 years ago and vowed never to go back. Really dumb, and I am happy to 'rediscover' the place.

This really is some of the yummiest beef I have ever had. There was so much meat I had the 2nd half for lunch the next day.

Susie and I had dinner at Dukes on Friday.

I didn't get a picture of it, but had the lobster roll at Buchon on Saturday. Considering they usually cost 20 bones at most NYC restaurants, this was a deal at $15 at a Keller establishment.

And of my favorite food outings in NYC - The Big Apple BBQ festival. It's great because Salt Lick comes up all the way from Texas!

After reviewing the pictures from all of the good food I've had in the past week, I will need to go on a diet before we head to Texas the first week in July.


Commonplace said...

I miss the Saltlick. And I only have you to thank for that hole in my life. Had we not gone I never would have had the best BBQ evah. Wish I could get some of that goodness in Oakland.

Alia McKee and Shane Scott said...

Drool - salt like

Alia McKee and Shane Scott said...

salt lick I said. Salt lick!